Anthony's take
By Anthony Martinez, The Leander Local · Updated June 2026
I rolled in with a crowd for my birthday and we ordered nearly the entire menu, which is the right way to attack this place. The servers were funny and engaging, the room had a relaxed buzz built for a group, and the food backed it all up. Those beef ribs are wildly underrated, and the dino rib pho knocked me flat: tender, juicy meat in a broth that's beyond amazing.
It's billed as Chinese but it roams, and it roams well: egg rolls and soup dumplings to start, big plates of Mongolian and Szechuan beef over lo mein, portions generous enough to share. Save room for the Oreo cheesecake. One heads-up, the ticket from kitchen to table can drag even when it's quiet.
The Order
Beef ribs and the dino rib pho, soup dumplings to start, Mongolian beef, and the Oreo cheesecake to close.
⚠ Gotcha
The wait to get your order taken and out can lag even on a slow night. Go in unhurried.